Supatra's Thai Cuisine

St. Paul, MN

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Cuisine types: Thai

Additional information: You'll learn to prepare Fresh Spring Rolls with Shrimp, a favorite Thai appetizer. Rice paper is wrapped-up with fresh vegetables, noodles and shrimp and served with a special dipping sauce. Next, we'll make Red Curry with Chicken, a famous Thai dish featuring red curry paste (Gang Dang), coconut milk, bamboo shoots and fresh Thai herbs such as galanga and lime leaves; all served on a bed of jasmine rice!

Visit web site, http://www.supatra.com/pages/thaicookingclasses.html

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