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Cuisine types: European American
Additional information: I cook from a comprehensive health-conscious menu based on Mediterranean-style cooking which consist of proteins (lean meat and fish), vegetables, whole grains, fruits, beans, nuts, and extra virgin olive oil. I also specialize in Gluten-Free cooking. Hydrogenated oils or margarine, fillers, or non-food ingredients are never used.
Visit web site, http://www.chefcarolyn.com
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